Serve in aCollins glass
How to make:
ROLL rather than shake all ingredients in a shaker with ice and fine strain into ice-filled glass.
|4 fl oz
|Akashi-Tai Daiginjo Genshu sake
|1/2 fl oz
|Lemon juice (freshly squeezed)
|Hot pepper sauce (red)
Read about cocktail measures and measuring.
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This recipe contains a number of ingredients that are potentially hazardous to those with allergy or intolerance:
A Bloody Mary based on sake.
A detailed history of the Bloody Mary can be found on our Bloody Mary cocktail page.