Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in a Goblet glass
| 35 ml | Caorunn Gin |
| 15 ml | St-Germain elderflower liqueur |
| 30 ml | Apple juice/apple cider (cloudy & unsweetened) |
| 12.5 ml | Thomas Henry Soda Water |