Naranja
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Naranja
Serve in an Old-fashioned glass
| 2 oz | Light gold rum (1-3 year old molasses column) |
| 1⁄4 oz | Savoia Orancio |
| 1⁄4 oz | Monin Pure Cane Syrup (65.0°brix, equivalent to 2:1 rich syrup) |
| 2 dash | Orange Bitters by Angostura |
How to make:
- Select and pre-chill an Old-fashioned glass.
- Prepare garnish of orange zest twist.
- STIR all ingredients with ice.
- STRAIN into ice-filled glass.
- EXPRESS orange zest twist over the cocktail and use as garnish.
Allergens:
Recipe contains the following allergens:
- Orancio aromatised wine - Sulphur Dioxide/Sulphites
Strength & taste guide:
No alcohol
Medium
Boozy
Sweet
Medium
Dry/sour
Review:
Rum based twist on the classic Old-Fashioned.
History:
Adapted from a recipe created in 2008 by Chris Edwardes at the Hanbury Club in Brighton, England.
Nutrition:
One serving of Naranja contains 169 calories
Alcohol content:
- 1.4 standard drinks
- 26.51% alc./vol. (26.51° proof)
- 20.1 grams of pure alcohol
Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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