Name: Naranja
Prep time: 2 min
Total time: 2 min
Yield: 1
Cuisine: Cocktail
Ingredients: 60 ml Rum - White (charcoal-filtered) 1-3 year old light; 5 ml Cinzano Orancio Vermouth; 7.5 ml Sugar syrup (2:1); 2 Orange bitters

Serve in an

Old-fashioned glass

Garnish:

Orange zest twist

How to make:

STIR one shot of rum with two ice cubes in a glass. Add sugar syrup, vermouth, bitters and two more ice cubes. STIR some more and add another two ice cubes and the rest of the rum. STIR lots more and add more ice.

2 fl oz	Bacardi Carta Blanca light rum
1/6 fl oz	Cinzano Orancio Vermouth
1/4 fl oz	Sugar syrup (rich) 2 sugar to 1 water
2 dash	Orange Bitters by Angostura
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Bacardi Carta Blanca light rum, 70cl

£ 17.45 £ 1.52 per cocktail, makes 11.5 Orange Bitters by Angostura, 10cl

£ 7.95 £ 0.32 per cocktail, makes 25

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

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