Noshino Martini
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Noshino Martini
Serve in a Martini glass
| 1 1⁄2 oz | Akashi-Tai Daiginjo Genshu sake |
| 1 1⁄2 oz | Shochu/soju |
How to make:
- Select and pre-chill a Martini glass.
- Prepare garnish of cucumber slices.
- STIR all ingredients with ice.
- FINE STRAIN into chilled glass.
Review:
If good quality sake and shochu are used then this can be a great drink. However, it lacks the alcoholic bite I associate with a true Martini, so I much prefer this drink when vodka is used in place of shochu.
History:
Adapted from a drink discovered in 2007 at Shochu Lounge, London, England.
Nutrition:
One serving of Noshino Martini contains 94 calories
Alcohol content:
- 1.1 standard drinks
- 16.54% alc./vol. (16.54° proof)
- 14.9 grams of pure alcohol
Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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