Taste Blooms

Tang Hsuan Cheng’s avatar

This is a community recipe contributed by Tang Hsuan Cheng.

Community recipes are not tested or verified by Difford’s Guide.

Published on 29th of February 2024

Serve in an Old-fashioned glass

Ingredients:
45 ml Hayman's London Dry Gin
10 ml Bigallet Genepi Grand Tetras
0.2 ml The Bitter Truth Creole Bitters
15 ml Lemon juice (freshly squeezed)
20 ml De Kuyper Blueberry Liqueur

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