This is a community recipe contributed by Tang Hsuan Cheng.
Community recipes are not tested or verified by Difford’s Guide.
Published on 29th of February 2024
Serve in an Old-fashioned glass
45 ml | Hayman's London Dry Gin |
10 ml | Bigallet Genepi Grand Tetras |
0.2 ml | The Bitter Truth Creole Bitters |
15 ml | Lemon juice (freshly squeezed) |
20 ml | De Kuyper Blueberry Liqueur |
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