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This is a community recipe contributed by Loki Wang.
Community recipes are not tested or verified by Difford’s Guide.
Published on 6th of March 2024
Serve in a Collins glass
| 30 ml | Hayman's Sloe Gin |
| 15 ml | Kwai Feh lychee liqueur |
| 10 ml | Aperol Aperitivo |
| 10 ml | St. Elder Elderflower |
| 10 ml | Cranberry juice (unsweetened) |
| 25 ml | Lemon juice (freshly squeezed) |
| 60 ml | Thomas Henry Soda Water |
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