Name: Sake Martini
Total time: 2 min
Cuisine: Cocktail
Ingredients: 50 ml Gin; 50 ml Sake; 5 ml Dry vermouth

Serve in a

Martini glass

Ingredients:
1 2/3 fl oz	Hayman's London Dry Gin
1 2/3 fl oz	Akashi-Tai Daiginjo Genshu sake
1/6 fl oz	Strucchi Dry Vermouth
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Read about cocktail measures and measuring.

Garnish:

Float apple slice

How to make:

STIR all ingredients with ice and fine stain into chilled glass.

Allergens:

Recipe contains the following allergens:

Strucchi Dry Vermouth – Sulphur Dioxide/Sulphites

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Strength & taste guide:

Gentle

Boozy

Sweet

Dry/sour

More cocktails with similar booziness and sweet/dry/sourness

Review:

Dry, subtle, and depending on your choice of sake, possibly amazing.

View readers' comments

History:

Our Martini cocktail page details its evolution and other common variants.

Nutrition:

One serving of Sake Martini contains 169 calories.

Alcohol content:

1.7 standard drinks
22.5% alc./vol. (45° proof)
23.6 grams of pure alcohol

More Martini-style cocktails

Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Left Bank Martini

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Valencia Martini

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Sake Martini

Serve in a

Garnish:

How to make: