Name: Sake Martini
Prep time: 2 min
Total time: 2 min
Yield: 1
Cuisine: Cocktail
Ingredients: 50 ml Gin; 50 ml Sake; 5 ml Vermouth - Dry

Serve in a

Martini glass

Garnish:

Float apple slice

How to make:

STIR all ingredients with ice and fine stain into chilled glass.

1 2/3 fl oz	Rutte Dry Gin
1 2/3 fl oz	Akashi-Tai Daiginjo Genshu sake
1/6 fl oz	Noilly Prat Extra Dry
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Read about cocktail measures and measuring.

Buy direct from

Rutte Dry Gin, 70cl

£ 33.95 £ 2.43 per cocktail, makes 14 Akashi-Tai Daiginjo Genshu sake, 72cl

£ 41.25 £ 2.95 per cocktail, makes 14

£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

View readers' comments

Gentle

Boozy

Sweet

Dry/sour

More cocktails with similar booziness and sweet/dry/sourness

Review:

Dry, subtle, and depending on your choice of sake, possibly amazing.

History:

Our Martini cocktail page details its evolution and other common variants.

Nutrition:

One serving of Sake Martini contains 169 calories.

Alcohol content:

1.9 standard drinks
24.94% alc./vol. (49.88° proof)
26.2 grams of pure alcohol

More Martini-style cocktails

Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.