Smoke of Scotland

Difford's Guide
User Rating

Ingredients

Barware

Nutrition

There are approximately 178 calories in one serving of Smoke of Scotland.
Smoke of Scotland image

Serve in a

Martini glass

Garnish:

Grapefruit zest twist (flamed)

How to make:

STIR all ingredients with ice and strain into chilled glass.



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Review:

Smoky, with floral and tropical fruit notes from the elderflower liqueur and added complexity from the vermouth and Cynar.

History:

Created in 2007 by Vincenzo Marianella at Providence, Los Angeles, USA.

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