Smoke of Scotland

Difford's Guide
User Rating

Ingredients

Barware

Martini glass
Measuring jigger
Mixing glass
Bar spoon
Strainer

Nutrition

There are approximately 178 calories in one serving of Smoke of Scotland.
Smoke of Scotland image

Serve in a

Martini glass

Garnish:

Grapefruit zest twist (flamed)

How to make:

STIR all ingredients with ice and strain into chilled glass.

2 fl oz Lagavulin 16yo Islay single malt whisky
12 fl oz Noilly Prat Extra Dry
12 fl oz St Germain Elderflower Liqueur
16 fl oz Cynar liqueur
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Comment:

Smoky, with floral and tropical fruit notes from the elderflower liqueur and added complexity from the vermouth and Cynar.

About:

Created in 2007 by Vincenzo Marianella at Providence, Los Angeles, USA.

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