Pol Pass Pine

Dag Geeraert ’s avatar

This is a community recipe contributed by Dag Geeraert .

Community recipes are not tested or verified by Difford’s Guide.

Published on 20th of March 2024

Serve in a Coupe glass

Ingredients:
30 ml Ketel One Vodka
30 ml Giffard Passion Fruit Liqueur
60 ml Pineapple juice
15 ml Lemon juice (freshly squeezed)

You are trying to view a community recipe, only available to Difford’s Guide members.

To view this recipe in full please log in.