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Community recipe contributed by

Gavin Cardwell

This recipe has not been tested or verified by Difford’s Guide.

Published on 23rd of March 2024

The pink dahlia

Glassware

Serve in a Collins glass

Ingredients
45 ml Hayman's Sloe Gin liqueur
15 ml De Kuyper White Crème de Cacao
30 ml Eager Pineapple juice
30 ml Eager Cranberry Juice Drink
Fever-Tree Refreshingly Light Ginger Beer
15 ml Pinot Noir red wine

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$2.12 per cocktail*

Makes a minimum of 16.5 cocktails.
Shipping and applicable tax calculated at checkout.


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* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.

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