Whiskey Daisy #2

Difford's Guide

Serve in a

Goblet glass

Garnish:

Lemon & orange zest twists

How to make:

SHAKE first four ingredients with ice and fine strain into glass filled with crushed ice. TOP with small dash soda.

1 1/2 fl oz Bourbon whiskey
1 spoon Honey sugar syrup
1/2 fl oz Grand Marnier or other cognac orange liqueur
3/4 fl oz Lemon juice (freshly squeezed)
Top up with Thomas Henry Soda Water
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Review:

Light, fresh and fruity. Perfect for a summer's afternoon.

History:

Recipe adapted from Harry Johnson's 1888 Bartender's Manual.

Nutrition:

There are approximately 151 calories in one serving of Whiskey Daisy #2.

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Buy direct from
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£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
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