Name: Whiskey Daisy No.2
Prep time: 4 min
Total time: 4 min
Yield: 1
Cuisine: Cocktail
Ingredients: 45 ml Whisk(e)y - Bourbon whiskey; 15 ml Grand Marnier liqueur; 15 ml Honey syrup (3 honey to 1 water); 20 ml Lemon juice (freshly squeezed); 30 ml Soda (club soda)

Serve in a

Goblet glass

Garnish:

Lemon & orange zest twists

How to make:

SHAKE first four ingredients with ice and strain into glass filled with crushed ice. TOP with soda.

1 1/2 fl oz	Bourbon whiskey
1/2 fl oz	Grand Marnier or other cognac orange liqueur
1/2 fl oz	Honey syrup (3 honey to 1 water)
2/3 fl oz	Lemon juice (freshly squeezed)
1 fl oz	Thomas Henry Soda Water
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Read about cocktail measures and measuring.

Buy direct from

Maker's Mark bourbon, 70cl

£ 26.95 £ 1.74 per cocktail, makes 15.5 Grand Marnier liqueur, 70cl

£ 30.75 £ 0.66 per cocktail, makes 46.5

£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

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Gentle

Boozy

Sweet

Dry/sour

More cocktails with similar booziness and sweet/dry/sourness

Review:

Light, fresh and fruity. Perfect for a summer's afternoon.

History:

Recipe adapted from Harry Johnson's 1888 Bartender's Manual.

More cocktails by Harry Johnson

Alcohol content:

1.4 standard drinks
15.48% alc./vol. (30.96° proof)
19.4 grams of pure alcohol

More Classic/vintage cocktails

Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.