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This is a community recipe contributed by Christopher Harris.
Community recipes are not tested or verified by Difford’s Guide.
Published on 27th of March 2024
Serve in a Nick & Nora glass
| 37.5 ml | Mandarine Napoleon liqueur |
| 30 ml | Diplomatico Reserva Exclusiva Rum |
| 30 ml | Lustau Vermut Rojo |
| 15 ml | Tempus Fugit Crème de Cacao à la Vanille |
| 1 dash | Bittermens Xocolatl Mole bitters |
| 3 drop | Saline solution 4:1 (20g sea salt to 80g water) |
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