Corpse Reviver No.2 (Duffy's recipe)

Corpse Reviver No.2 (Duffy's recipe) image

Serve in

a Martini glass...
¾ fl oz Rutte Dry Gin
¾ fl oz Carlshamns Flaggpunsch Original Swedish Punsch
¾ fl oz Triple sec liqueur
1 dash La Fée Parisienne Absinthe Superieure
¾ fl oz Freshly squeezed lemon juice
  • Display recipe in:

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

Garnish:

Lemon zest twist

Comment:

Perhaps a touch sweet but the kill or cure alcohol is well masked.

About:

Recipe adapted from Patrick Gavin Duffy's 1956 Official Mixer's Manual.

See our Corpse Reviver page for the full story behind the origins of the Corpse Reviver, its history and variations on this recipe.

Nutrition:

There are approximately 245 calories in one serving of Corpse Reviver No.2 (Duffy's recipe).

Buy ingredients

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£33.95
Makes this drink 31.11 times

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* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.

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