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This is a community recipe contributed by William Chantland.
Community recipes are not tested or verified by Difford’s Guide.
Published on 28th of March 2024
Serve in a Coupe glass
| 60 ml | Monkey 47 gin |
| 30 ml | Pineapple juice |
| 30 ml | Monin Almond (Orgeat) Syrup |
| 15 ml | Green Chartreuse (or alternative herbal liqueur) |
| 45 ml | Thomas Henry Soda Water |
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