Gin and Juice (Speakeasy Style)

William Chantland’s avatar

This is a community recipe contributed by William Chantland.

Community recipes are not tested or verified by Difford’s Guide.

Published on 28th of March 2024

Serve in a Coupe glass

Ingredients:
60 ml Monkey 47 gin
30 ml Pineapple juice
30 ml Monin Almond (Orgeat) Syrup
15 ml Green Chartreuse (or alternative herbal liqueur)
45 ml Thomas Henry Soda Water

You are trying to view a community recipe, only available to Difford’s Guide members.

To view this recipe in full please log in.