Serve in aCoupe glass
How to make:
SHAKE all ingredients with ice and fine strain into chilled glass.
|2 fl oz||Bourbon whiskey|
|1/2 fl oz||Noilly Prat Extra Dry|
|1/2 fl oz||Giffard Menthe Pastille white crème de menthe|
|1/2 fl oz||Lemon juice (freshly squeezed)|
Read about cocktail measures and measuring.
A minty fresh, dry, whiskey-based palate cleanser.
Created by Ted 'Dr. Cocktail' Haigh, who hails from America's Delmarva Peninsula.
One serving of Delmarva Cocktail No.1 contains 204 calories.