Serve in aCoupe glass
Orange zest twist
How to make:
SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.
|1 1/2 fl oz||Rémy Martin 1738 Cognac|
|2/3 fl oz||Orange Curaçao liqueur|
|1 dash||La Fée Parisienne absinthe|
|1/12 fl oz||Sugar syrup 'rich' (2 sugar to 1 water, 65.0°brix) (optional)|
|1/2 fl oz||Pasteurised egg white (or aquafaba) (optional)|
Read about cocktail measures and measuring.
An after-dinner cocktail with brandy, orange liqueur, and a refreshing burst of absinthe.
Adapted from a recipe in Harry Craddock's 1930 The Savoy Cocktail Book.
DREAM COCKTAIL.Harry Craddock, 1930
1 Dash Absinthe.
Shake well and strain into cocktail glass.
One serving of Dream Cocktail contains 190 calories.
- 1.5 standard drinks
- 25.53% alc./vol. (51.06° proof)
- 21.1 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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