This is a community recipe contributed by Facundo Di Falco.
Community recipes are not tested or verified by Difford’s Guide.
Published on 31st of March 2024
Serve in an Old-fashioned glass
| 30 ml | Disaronno amaretto |
| 25 ml | Lime juice (freshly squeezed) |
| 20 ml | Sugar syrup 'simple' (1 sugar to 1 water, 48°Brix) |
| 15 ml | Humo licor de chile chipotle |
| 30 ml | Hayman's Old Tom Gin |
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