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Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in a Collins glass
| 1 1⁄3 fl oz | Ketel One Vodka |
| 2⁄3 fl oz | Lejay Creme de Cassis (18%) |
| 1 fl oz | Blueberry juice |
| 1 fl oz | Cranberry juice (sweetened) |