This is a community recipe contributed by Vinicius Araújo da Silva.
Community recipes are not tested or verified by Difford’s Guide.
Published on 3rd of April 2024
Serve in an Old-fashioned glass
| 25 ml | Espresso coffee (freshly brewed & hot) |
| 30 ml | Licor 43 Original liqueur |
| 40 ml | Campari Bitter liqueur |
| 0.6 ml | Angostura Aromatic Bitters |
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