| 1 1⁄2 fl oz | Ketel One Citroen Vodka |
| 1⁄2 fl oz | Giffard Parfait Amour liqueur |
| 1⁄2 fl oz | Apple Schnapps liqueur |
| 1⁄4 fl oz | Lime juice (freshly squeezed) |
| 1⁄6 fl oz | Sugar syrup 'rich' (2 sugar to 1 water) 65.0°Brix |
Serve in a Martini glass
One serving of Fruit Pastel contains 190 calories
Created in late October 2005 by Darren Thrush at the Fourth Floor Cafe and Bar at Harvey Nichols in Leeds, England. To quote Darren, "The martini glass must have a sugared rim to enhance the presentation and the sweet concept. What's amazing about this concept is that the colour represents what is probably everybody's favourite flavour fruit pastille - the blackcurrant one."
Tastes distinctly like a Fruit Pastille sweet.
Makes a minimum of 16.5 cocktails.
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* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.
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