Name: Glad Eye Cocktail
Prep time: 2 min
Total time: 2 min
Yield: 1
Cuisine: Cocktail
Ingredients: 45 ml Absinthe verte (green); 30 ml Crème de menthe (white); 30 ml Chilled water (reduce if wet ice)

Serve in a

Martini glass

Garnish:

Star anise

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

1 1/2 fl oz	La Fée Parisienne absinthe
1 fl oz	Giffard Menthe Pastille white crème de menthe
1 fl oz	Chilled water (reduce if wet ice)
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Buy direct from

La Fée Parisienne absinthe, 70cl

£ 49.25 £ 3.18 per cocktail, makes 15.5 Giffard Menthe Pastille white crème de menthe, 70cl

£ 22.45 £ 0.98 per cocktail, makes 23

£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

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Review:

This minty aniseed cocktail takes more than its colour from the green fairy.

History:

Adapted from Harry Craddock's 1930 'The Savoy Cocktail Book'.

More cocktails by Harry Craddock

Nutrition:

One serving of Glad Eye Cocktail contains 256 calories.

Alcohol content:

2.2 standard drinks
29.03% alc./vol. (58.06° proof)
30.5 grams of pure alcohol

Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.