Glad Eye Cocktail

Glad Eye Cocktail image

Serve in

a Martini glass...
fl oz La Fee Parisienne absinthe
1 fl oz Giffard Menthe Pastille
1 fl oz Chilled water (reduce if wet ice)
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How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

Garnish:

Star anise

Comment:

This minty aniseed cocktail takes more than its colour from the green fairy.

About:

Adapted from Harry Craddock's 1930 'The Savoy Cocktail Book'.

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* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.

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