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This is a community recipe contributed by Phongskorn Ruangjun.
Community recipes are not tested or verified by Difford’s Guide.
Published on 16th of April 2024
Serve in a Rocks glass
| 45 ml | Bols Vodka |
| 10 ml | Bols Crème de Cacao White |
| 45 ml | Phongskorn's Milk Punch |
| 1.25 ml | Tomato and champagne acid |
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