Join thousands of like-minded professionals and cocktail enthusiasts, receive our weekly newsletters and see pages produced by our community for fellow Discerning Drinkers.
This is a community recipe contributed by Karl M.
Community recipes are not tested or verified by Difford’s Guide.
Published on 16th of April 2024
Serve in a Sour or Martini/Coupette glass
45 ml | Lapponia Lakka Cloudberry |
22.5 ml | Ketel One Vodka |
22.5 ml | Lemon juice (freshly squeezed) |
1 fresh | Egg white |
You are trying to view a community recipe, only available to Difford’s Guide members.
To view this recipe in full please log in.