Serve in aCoupe glass
Orange zest twist
How to make:
SHAKE all ingredients with ice and fine strain into chilled glass.
|2 fl oz||Bourbon whiskey|
|1 fl oz||St-Germain elderflower liqueur|
|2 dash||Angostura Aromatic Bitters|
|1/12 fl oz||Rose water|
Read about cocktail measures and measuring.
This serious, bourbon based cocktail ranks alongside the Sazerac in its aromatic complexity.
Adapted from a drink created in 2005 by Julian Gibbs, England.
There are approximately 200 calories in one serving of Glenn's Bride.