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This is a community recipe contributed by Tilly Flynn.
Community recipes are not tested or verified by Difford’s Guide.
Published on 21st of April 2024
Serve in a Nick & Nora glass
| 40 ml | Hayman's Old Tom Gin |
| 15 ml | Jade Perique La Veritable Liqueur de Tabac |
| 15 ml | Cocchi Vermouth di Torino Extra Dry |
| 5 ml | Noe Pedro Ximénez Sherry |
| 0.6 ml | Orange Bitters by Angostura |
| 0.1 ml | Del Maguey Vida Clásico Mezcal |
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