This is a community recipe contributed by Christopher James.
Community recipes are not tested or verified by Difford’s Guide.
Published on 21st of April 2024
Serve in a Nick & Nora glass
| 30 ml | Hayman's London Dry Gin |
| 1 dash | The Bitter Truth Celery bitters |
| 15 ml | Lillet Blanc |
| 15 ml | Cocchi Americano Bianco |
| 5 ml | St-Germain elderflower liqueur |
You are trying to view a community recipe, only available to Difford’s Guide members.
To view this recipe in full please log in.