Name: Jack Frost #1
Prep time: 2 min
Total time: 2 min
Yield: 1
Cuisine: Cocktail
Ingredients: 45 ml Whiskey - Tennessee whiskey; 15 ml Drambuie liqueur; 22.5 ml Orange juice (freshly squeezed); 15 ml Lemon juice (freshly squeezed); 7.5 ml Grenadine/pomegranate syrup

Serve in an

Old-fashioned glass

Garnish:

Orange zest twist

How to make:

SHAKE all ingredients with ice and strain into ice-filled glass.

1 1/2 fl oz	Daddy Rack Tennessee Whiskey
1/2 fl oz	Drambuie liqueur
3/4 fl oz	Orange juice (freshly squeezed)
1/2 fl oz	Lemon juice (freshly squeezed)
1/4 fl oz	Giffard Grenadine syrup
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Drambuie liqueur, 70cl

£ 29.95 £ 0.64 per cocktail, makes 46.5 Giffard Grenadine syrup, 70cl

£ 5.95 £ 0.07 per cocktail, makes 87.5

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

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