Name: Jasmine and Elderflower Cocktail
Total time: 2 min
Cuisine: Cocktail
Ingredients: 60 ml Vodka; 30 ml Elderflower liqueur; 7.5 ml Jasmine tea (cold); 5 ml Dry vermouth

Jasmine & Elderflower Cocktail
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Serve in a Coupe glass

Ingredients:
2 oz	Ketel One Vodka
1 oz	Elderflower liqueur
¹⁄₄ oz	Jasmine tea (cold)
¹⁄₆ oz	Strucchi Dry Vermouth

Read about cocktail measures and measuring

How to make:

Select and pre-chill a Coupe glass.
Prepare mint leaf for garnish.
SHAKE all ingredients with ice.
FINE STRAIN into chilled glass.
Garnish with mint leaf.

Allergens:

Recipe contains the following allergens:

Dry vermouth - Sulphur Dioxide/Sulphites

Review:

Delicate and floral yet dry and serious. The tannins in the tea complement and balance the drink.

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History:

Created in 2006 by yours truly in London, England.

More cocktails by Simon Difford

Nutrition:

One serving of Jasmine & Elderflower Cocktail contains 213 calories

Alcohol content:

1.6 standard drinks
22.17% alc./vol. (22.17° proof)
22.7 grams of pure alcohol

More Floral (e.g. Elderflower spritz) cocktails

Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Jasmine Lee

17th April 2022 at 04:13

Great cocktail. I really like Jasmine tea, so after trying the original (which is great), I doubled the Jasmine tea. It’s a little softer with more Jasmine tea.

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