This is a community recipe contributed by Arber Cani.
Community recipes are not tested or verified by Difford’s Guide.
Published on 27th of April 2024
Serve in a Double old-fashioned
45 ml | Gordon's Premium Pink Gin |
22.5 ml | Giffard Creme de Rose |
30 ml | Lemon juice (freshly squeezed) |
1⁄8 cupful | Raspberries |
40 ml | Fentimans Rose Lemonade |
You are trying to view a community recipe, only available to Difford’s Guide members.
To view this recipe in full please log in.