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This is a community recipe contributed by Roberto Cavallaro.
Community recipes are not tested or verified by Difford’s Guide.
Published on 28th of April 2024
Serve in a Collins glass
| 45 ml | Hayman's Old Tom Gin |
| 15 ml | Italicus liqueur |
| 30 ml | Lemon juice (freshly squeezed) |
| 20 ml | Monin Lemon Syrup |
| 60 ml | Thomas Henry Soda Water |
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