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This is a community recipe contributed by Ella-Louise Peck.
Community recipes are not tested or verified by Difford’s Guide.
Published on 28th of April 2024
Serve in an Old-fashioned glass
| 30 ml | Hayman's Sloe Gin |
| 30 ml | Hayman's London Dry Gin |
| 20 ml | Lemon juice (freshly squeezed) |
| 20 ml | Elderflower cordial |
| 2 sprig | Fresh thyme |
| 1 barspoon | 3 dashes Fee Brothers Fee Foam cocktail foamer or Egg white (pasteurised) or Aquafaba (chickpea water) or Egg white replacement (vegan) |
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