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This is a community recipe contributed by Teddy Tang.
Community recipes are not tested or verified by Difford’s Guide.
Published on 28th of April 2024
Serve in a Coupe glass
| 60 ml | Hayman's London Dry Gin |
| 12.5 ml | Hayman's Peach & Rose Gin Cup |
| 12.5 ml | Mancino Vermouth di Torino Secco |
| 12.5 ml | Luxardo Apricot Albicocca Liqueur |
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