Garnish:
Olive
How to make:
STIR all ingredients with ice and strain into chilled glass.
| 2 fl oz | Rutte Dry Gin (from freezer) |
| 1⁄4 fl oz | Noilly Prat Extra Dry |
| 1⁄12 fl oz | La Fee Parisienne absinthe |
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Comment:
What a way to go. A Dry Martini with a dash of the green fairy.
