This is a community recipe contributed by Louness Ducos.
Community recipes are not tested or verified by Difford’s Guide.
Published on 29th of April 2024
Serve in a Nick & Nora glass
| 45 ml | Hayman's Sloe Gin |
| 22.5 ml | Heering Cherry Liqueur |
| 15 ml | Giffard Menthe Pastille white crème de menthe |
| 10 ml | Fernet Branca liqueur |
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