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This is a community recipe contributed by xutong Zhang.
Community recipes are not tested or verified by Difford’s Guide.
Published on 29th of April 2024
Serve in a Collins glass
| 60 ml | Hayman's Sloe Gin |
| 25 ml | Raspberry jam |
| 30 ml | Sour cream |
| 25 ml | Lemon juice (freshly squeezed) |
| 15 ml | Tio Pepe Fino Sherry |
| 60 ml | Thomas Henry Soda Water |
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