Peruvian Elder Sour

Serve in a Martini glass...
½	fl oz	Freshly squeezed lime juice
1	fl oz	St-Germain Elderflower Liqueur
2	fl oz	BarSol Supremo Mosto Verde Italia Pisco

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How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

Garnish:

Lime wedge

Comment:

This tasty sour combines the aromatics of pisco and elderflower in an intriguing variation on the Margarita. Consider smoothing with fresh egg white.

About:

Drinks writer gaz regan created this in 2006 in New York, USA.

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Makes this drink 23.33 times

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Makes this drink 11.67 times

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