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This is a community recipe contributed by Yuk Chi Lau.
Community recipes are not tested or verified by Difford’s Guide.
Published on 30th of April 2024
Serve in an Old-fashioned glass
| 35 ml | Hayman's Old Tom Gin |
| 20 ml | Noilly Prat Original Dry vermouth |
| 15 ml | King's Ginger liqueur |
| 3 dash | Orange Bitters by Angostura |
| 10 ml | Cardamaro vermouth amaro |
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