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This is a community recipe contributed by Tio Bahriansyah.
Community recipes are not tested or verified by Difford’s Guide.
Published on 30th of April 2024
Serve in a Highball (max 10oz/300ml)
| 20 ml | Bols Crème de Cacao White |
| 30 ml | Appleton White |
| 30 ml | Bols Blue Curaçao |
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