Rousing Charlie

Difford's Guide

Ingredients

Barware

Nutrition

There are approximately 126 calories in one serving of Rousing Charlie.

Bartender

Rousing Charlie image

Serve in a

Martini glass

Garnish:

Lychee

How to make:

STIR all ingredients with ice and strain into chilled glass.

3/4 fl oz BarSol Mosto Verde Italia Pisco
3/4 fl oz St Germain Elderflower Liqueur
3/4 fl oz Fino sherry
3/4 fl oz Junmai ginjō sake
1/2 fl oz Lychee syrup
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Review:

Subtle with an interesting salty edge, this tastes almost like a wine.

History:

Created by yours truly (Simon Difford) in 2002 and named after Charlie Rouse, a good friend and fellow lover of sherry.

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