Serve in aMartini glass
How to make:
STIR all ingredients with ice and strain into chilled glass.
|3/4 fl oz||BarSol Mosto Verde Italia Pisco|
|3/4 fl oz||Fiorente Elderflower liqueur|
|3/4 fl oz||Fino sherry|
|3/4 fl oz||Sake|
|1/2 fl oz||Lychee syrup|
Read about cocktail measures and measuring.
Subtle with an interesting salty edge, this tastes almost like a wine.
Created by yours truly (Simon Difford) in 2002 and named after Charlie Rouse, a good friend and fellow lover of sherry.
One serving of Rousing Charlie contains 126 calories.