Salflower Sour

Difford's Guide

Ingredients

Barware

Martini glass
Measuring jigger
Shaker
Strainer
Fine sieve

Nutrition

There are approximately 121 calories in one serving of Salflower Sour.
Salflower Sour image

Serve in a

Martini glass

Garnish:

Orange zest twist

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

2 fl oz St Germain Elderflower Liqueur
3/4 fl oz Orange juice (freshly squeezed)
3/4 fl oz Lime juice (freshly squeezed)
1 dash Orange bitters
1/2 fl oz Pasteurised egg white
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Difford's Guide remains free-to-use thanks to the support of the brands in green above.

Our review:

Classic sweet and sour enhanced by floral notes.

History:

Created on 12th April 2007 by Salvatore Calabrese at Fifty, London, England.

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