Serve in aMartini glass
Orange zest twist
How to make:
SHAKE all ingredients with ice and fine strain into chilled glass.
|2 fl oz||Fiorente Elderflower liqueur|
|3/4 fl oz||Orange juice (freshly squeezed)|
|3/4 fl oz||Lime juice (freshly squeezed)|
|1 dash||Orange Bitters by Angostura|
|1/2 fl oz||Pasteurised egg white (or aquafaba)|
Read about cocktail measures and measuring.
Classic sweet and sour enhanced by floral notes.
Created on 12th April 2007 by Salvatore Calabrese at Fifty, London, England.
One serving of Salflower Sour contains 113 calories.