This is a community recipe contributed by Szilveszter Balla.
Community recipes are not tested or verified by Difford’s Guide.
Published on 30th of April 2024
Serve in an Old-fashioned glass
| 45 ml | Hayman's Sloe Gin |
| 7.5 ml | Bénédictine D.O.M. |
| 0.3 ml | Saline solution (20g sea salt to 80g water) or merest pinch of s |
| 15 ml | Timur berry cordial |
| 22.5 ml | Lillet Blanc |
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