Name: Blueberry Martini
Total time: 4 min
Cuisine: Cocktail
Ingredients: 8 fresh Blueberries (fresh); 45 ml Vodka; 15 ml Blueberry liqueur; 15 ml Lime juice; 7.5 ml Sugar syrup (2:1)

Blueberry Martini
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Glass:

Serve in a Martini glass

Ingredients:
8 fresh	Blueberries (fresh)
1 ¹⁄₂ fl oz	Ketel One Vodka
¹⁄₂ fl oz	Blueberry/Bilberry liqueur
¹⁄₂ fl oz	Lime juice (freshly squeezed)
¹⁄₄ fl oz	Sugar syrup 'rich' (2 sugar to 1 water, 65.0°Brix)

Read about cocktail measures and measuring

Prepare:

Select and pre-chill a MARTINI GLASS.
Prepare garnish of 3 skewered blueberries.

How to make:

MUDDLE blueberries in base of shaker.
Add other ingredients and SHAKE with ice.
FINE STRAIN into chilled glass.

Garnish:

Garnish with skewered blueberries.

Strength & taste guide:

No alcohol

Medium

Boozy

Sweet

Medium

Dry/sour

More cocktails with similar strength and taste profile

Review:

Vodka-laced rich blueberry with balancing lime freshness.

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Alcohol content:

We don't have enough information to calculate the alc./vol., but based on known ingredients, this recipe contains at least:

16 grams of pure alcohol

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Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Sally Morgan

17th May at 18:28

clean taste - very Scandinavian!

Fred Cutler

9th July 2023 at 01:38

Used a small batch creme de cassis instead of Creme de Myrtille and used sumac infused vodka. Delicious.
It's a Bluemac Martini!

Robert Cameron

19th October 2021 at 22:42

I approximated the recipe (no myrtle here, so used blueberry-infused vodka - 3 days infustion), but the lime is much, much more powerful than the blueberry, so while tasty, it came out more limey than berry-y.

Brett Mansfield

27th December 2020 at 05:23

Used 60ml of Absolut Vodka and substitued Blackcurrent syrup mix for the creme de myrtile. A dash of soda water to soften and garnished with Strawberry & Blueberry.