This is a community recipe contributed by Sanna Scherr.
Community recipes are not tested or verified by Difford’s Guide.
Published on 2nd of May 2024
Serve in a Highball (max 10oz/300ml)
| 30 ml | Bols Kiwi Liqueur |
| 30 ml | Stolichnaya vodka (Original, Red label) |
| 20 ml | Lime juice (freshly squeezed) |
| 10 ml | Lychee purée |
| 50 ml | Brut champagne/sparkling wine |
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