Garnish:
Float basil leaf boat
How to make:
Lightly MUDDLE basil (just to bruise) in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.
4 fresh | Basil leaves |
2 fl oz | Ketel One Vodka |
1/2 fl oz | Lime juice (freshly squeezed) |
1/2 fl oz | Sugar syrup 'rich' (2 sugar to 1 water, 65.0°Brix) |
Read about cocktail measures and measuring.

Review:
Delicately herbal - simple but refreshing.
History:
Adapted from a recipe by Neyah White at Nopa, San Francisco, USA. The building that now houses Nopa was once a laundry, hence the name.
Alcohol content:
- 1.4 standard drinks
- 21.51% alc./vol. (43.02° proof)
- 19.4 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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