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Community recipe contributed by

Cory Graves

This recipe has not been tested or verified by Difford’s Guide.

Published on 5th of May 2024

Cinco de Jaime Rum Punch

Glassware

Serve in a Collins glass

Ingredients
30 ml Light white rum (charcoal-filtered 1-4 years old)
15 ml Spiced rum
15 ml Coconut flavoured rum
45 ml Watermelon juice
45 ml Pineapple juice
3.75 ml Lime juice (freshly squeezed)

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$1.12 per cocktail*

Makes a minimum of 25 cocktails.
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