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This is a community recipe contributed by Boon Lee Tay.
Community recipes are not tested or verified by Difford’s Guide.
Published on 8th of May 2024
Serve in a Rocks glass
| 45 ml | Bols Genever |
| 15 ml | Passoã passion fruit liqueur |
| 10 ml | Galliano L'Aperitivo bitter liqueur |
| 20 ml | Pineapple oleo saccharum (homemade) |
| 20 ml | Lime juice (freshly squeezed) |
| 45 ml | Thomas Henry Soda Water |
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