Berlin Sour

Serve in a Sour or Martini/Coupette glass...
2	fl oz	Mentzendorff Kummel Liqueur
½	fl oz	Luxardo Maraschino liqueur
1	fl oz	Freshly squeezed lemon juice
¼	fl oz	Sugar syrup (2 sugar to 1 water)

Display recipe in:

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

Garnish:

Lemon slice & cherry on stick (sail)

Comment:

The sweet powerful flavours of kummel and maraschino liqueurs are tamed and harnessed in this sour.

About:

Created in 2009 by Thorsten Pannek at Hilton, Frankfurt, Germany.

Buy ingredients

Buy direct from The Whisky Exchange

£22.85

Makes this drink 8.33 times

£22.95

Makes this drink 33.33 times

This ingredient is not currently available for purchase through The Whisky Exchange

Sugar syrup (2:1)

Approximately £0.00 per cocktail *

* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.

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