Berlin Sour

Berlin Sour  image

Serve in

a Sour or Martini/Coupette glass...
2 fl oz Mentzendorff Kummel Liqueur
½ fl oz Luxardo Maraschino liqueur
1 fl oz Freshly squeezed lemon juice
¼ fl oz Sugar syrup (2 sugar to 1 water)
  • Display recipe in:

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

Garnish:

Lemon slice & cherry on stick (sail)

Comment:

The sweet powerful flavours of kummel and maraschino liqueurs are tamed and harnessed in this sour.

About:

Created in 2009 by Thorsten Pannek at Hilton, Frankfurt, Germany.

Buy ingredients

Buy direct from The Whisky Exchange

This ingredient is not currently available for purchase through The Whisky Exchange
Sugar syrup (2:1)

Approximately £0.00 per cocktail *

* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.

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