This is a community recipe contributed by BooHyun Hwang.
Community recipes are not tested or verified by Difford’s Guide.
Published on 12th of May 2024
Serve in a Highball (max 10oz/300ml)
| 45 ml | Bols Genever Original |
| 30 ml | Bols Peach Liqueur |
| 20 ml | Bols Elderflower Liqueur |
| 45 ml | Orange juice (freshly squeezed) |
| 5 ml | Hot pepper sauce (red vinegar-based e.g. Tabasco) |
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