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Community recipe contributed by

Евгений Якушев

This recipe has not been tested or verified by Difford’s Guide.

Published on 14th of May 2024

Fanky Ooijevaar

Glassware

Serve in a Highball (max 10oz/300ml)

Ingredients
45 ml	Henkes Gin
7.5 ml	Bols Cherry Brandy Liqueur
20 ml	Lime juice (freshly squeezed)
20 ml	Homemade tarragon sugar syrup (1:1)
80 ml	Thomas Henry Soda Water

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